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Humid Mid August Flavor of the Week

Homebunz fans!!! How are you? We can’t wait to see you all at the market!

This beauty was the reason we were absent at the Tomball FarmerS Market last Saturday—

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We made this chocolate cake for a special 8-year-old in Dallas. After packing it tightly with care it made the three-and-a-half-hour drive without a blemish.

This, my friends, is quite possibly the most delicious chocolate cake I have ever made. It used a combination of flavors to heighten the chocolate: cocoa powder, chocolate stout, espresso, and dark chocolate flakes. It was divine!

Our flavor of the week is one that we’ve only done a handful of time. It’s a flavor with a well deserved fan base. It’s truly a classic. The FOW is:

Salted Caramel 

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We hope that everyone is keeping cool 😎! The humidity is defiantly increasing as August rolls on huh?

See you at Westchase Farmers Market on Thursday the 23rd of August from 2pm to 7pm.

We will be at Tomball on the 25th of August from 9pm to 1pm or we sell out!

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